Chinese Food
All Recipes
Sweet potato powder snacks in hometown
In the morning, my son yelled that he would eat fruit. He was red all over. I was kind enough to put a small spoon in a bowl for him. It turned out to be jelly. Then I made a plan and cheated him of the fire dragon puree.
Pan fried oyster
The most distinctive snack in Taiwan and South Fujian is the combination of fresh and fat oysters and q-shaped sweet potato flour. It is the most delicious food that many friends know. But they don't know how simple it is. The key to taste is th... ...
Baked sweet potato with cheese
After eating it once in the sugar Yiyi dessert shop, I can't forget it when I come back. I asked for the recipe to open the stove -
Breakfast series → fried liver in old Beijing
Fried liver is a famous traditional food of Han nationality in Beijing. It has the characteristics of bright sauce red soup, fat liver sausage, strong taste, thin but not thick. Stir fried liver is a Beijing snack developed from the folk food bo... ...
Japanese style roasted sweet potato t3l381b oven
This recipe was seen on a Japanese food website a few years ago. Click through rate is very high. I've been curious for a long time. I haven't touched it. This time, I finally put it into practice with beautiful oven. It is said that this desser... ...
Pumpkin and Luffa
My father and mother got two pumpkins of their own kind a few days ago. They specially branded three plates for me to take home and taste for my father. Mom is different. Not even monosodium glutamate. My husband eats more than my father-in-law.... ...
Stir fried sweet potato root with hot pepper
It's hot in summer. There's no appetite. This dish is an appetizer. It's also a home-made dish. The ingredients are easy to buy. Please try.
Stewed pumpkin and other vegetables
I've never had this kind of home cooked meal here since I came to Inner Mongolia in the last 20 years. You can try to feel it if you like. It's very fragrant.
Fried bean curd
Fried bean curd should be one of the most popular snacks in Henan and Shaanxi. It's really because of the infinite memories of childhood and the strong local feelings. When can I have a bite? Happiness and satisfaction linger between my lips and... ...
Purple sweet potato ice skin moon cake
I never thought that I could make mooncakes at home. I saw a beautiful mooncake mold on the Internet. I couldn't stand the temptation. I saw the recipe for making mooncakes on the Internet. I had an impulse to take a set of pictures. As soon as ... ...
The fastest sweet dish Kwai sweet soup (cool cool down).
When I was a child, grandma would make this soup for me as soon as she got angry. At that time, it was so difficult. Now I make it by myself. It's so simple. You can do it at any time. You can eat it. You used to do it in the office. It attracte... ...
Sweet potato with Taro
After I got cold, I took a big bite. Then I kept taking pictures of the incomplete half. When I finished the film, I remembered how there was no whole picture. But the incomplete ones are also good. Just like life. It's called incomplete beauty.
Private three juice stew pot
This recipe will be re edited recently to make the seasoning more accurate. Welcome to pay attention.
Fried liver in old Beijing
I always want to make fried liver by myself. I'm afraid it's too difficult to make it. I collected a series of methods yesterday. I did it after summarizing. You can learn from it.
Delicious cabbage with sweet potato leaves and moon seeds
Listen to the old man at home. When making a moon, it's good for the mother and the baby to eat a small amount of vegetables properly... Because if you don't eat vegetables in the whole month. After the full moon, your baby's intestines and stom... ...
